About Daddy Jack's Restaurant & Bar
Jim Thompson opened Daddy Jack's in 1990 with a simple but meaningful goal. He wanted to honor his father, Daddy Jack, by creating a place that captured the kind of man he was. Jack was known for his big personality, his even bigger heart, and his way of making everyone around him feel like they belonged. Jim set out to build a place that reflected exactly that spirit.
Two years later, Jim expanded that dream by opening Kona Jack's, inspired by some of his favorite memories and flavors from Hawaii. He wanted to share that sense of joy, warmth, and adventure with the Indiana community he loved so much.
Now, the story is entering a new chapter. Jim is preparing to pass the legacy on to his son, Dalton. Working side by side, they are proud to carry on what was started in 1990 while dreaming about all that's still to come. The future is exciting, but the foundation remains the same: treat every guest like family, serve food with pride, and create a place where memories are made for generations.
You're always a friend of Daddy Jack's!